It's time for us to take the next step
2015 was the hottest year on record. And scientists predict the trend will only continue. We're starting to take action on global warming, but it's up to Maine to take the next step.
Maine has so many healthy, local farms, but we import more of our food from out of state than any other state in the continental U.S. Too much of this imported food comes from big factory farms that pollute waterways, foul the air and fuel global warming. We’re working to change this by enabling Maine’s small, sustainable farms to feed more of our state.