Help protect the places we love, the values we share
In our emails, sent once or twice a week, you'll receive:
• alerts on new threats to Maine's environment
• opportunities to join other Mainers on urgent actions
• updates on the decisions that impact our environment
• resources to help you create a cleaner, greener future
Sixty-five chefs, restaurant owners and other culinary leaders joined us to launch the Bee Friendly Food Alliance. Through the Alliance, chefs and restaurateurs are calling attention to the importance of bees to our food supply, the dramatic die-off of bee populations, and the need to protect our pollinators. LEARN MORE.
South Portland--Yesterday, the U.S. District Court for Maine denied the City of South Portland’s Motion to Dismiss the lawsuit brought by the oil industry against the city’s landmark Clear Skies Ordinance, which was passed 6-1 by the City Council at the end of July 2014 with enormous public support from the citizens of South Portland.
BANGOR, MAINE – Wind power has grown exponentially in Maine over the last dozen years, and now supplies enough energy to power 100,000 homes, a new report from Environment Maine Research & Policy Center, released today at the Bangor City Hall, showed. Last year alone, wind turbines from Mars Hill to the Fox Islands, produced enough energy to reduce carbon pollution from 114,000 cars.
Tyson Foods, Inc. is “one of the world’s largest producers of meat and poultry.” The company’s pollution footprint includes manure from its contract growers’ factory farm operations, fertilizer runoff from grain grown to feed the livestock it brings to market as meat, and waste from its processing plants.