Updates

Alliance Launched To Save Bees

Sixty-five chefs, restaurant owners and other culinary leaders joined us to launch the Bee Friendly Food Alliance. Through the Alliance, chefs and restaurateurs are calling attention to the importance of bees to our food supply, the dramatic die-off of bee populations, and the need to protect our pollinators. LEARN MORE.

News Release | Environment Maine Research and Policy Center

Report: Maine wind now supplies enough energy for over 100,000 homes

BANGOR, MAINE – Wind power has grown exponentially in Maine over the last dozen years, and now supplies enough energy to power 100,000 homes, a new report from Environment Maine Research & Policy Center, released today at the Bangor City Hall, showed. Last year alone, wind turbines from Mars Hill to the Fox Islands, produced enough energy to reduce carbon pollution from 114,000 cars.

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Report | Environment Maine

Solar on Superstores

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Report | Environment America

America’s Next Top Polluter

Tyson Foods, Inc. is “one of the world’s largest producers of meat and poultry.” The company’s pollution footprint includes manure from its contract growers’ factory farm operations, fertilizer runoff from grain grown to feed the livestock it brings to market as meat, and waste from its processing plants.

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News Release | Environment America

Northeast & Mid-Atlantic states can lead the nation to a clean energy future

WILMINGTON, DEL. – On Tuesday, stakeholders from nine northeastern states will gather for the first time after the Paris Climate Agreement to discuss potential improvements to the Regional Greenhouse Gas Initiative (RGGI), the nation’s first multi-state program to limit global warming pollution from power plants.

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